Dear Mr. Dad. A few weeks ago you wrote that parents shouldn’t try to force kids to eat their vegetables because it could backfire. I see the logic in having only healthy foods around the house and letting the kids decide how much they want to eat. But what are we supposed to do when they’re at school? Is there some way to get cafeterias and snack bars to serve only healthy foods?
A: Great—and very tough—question. Yes, it’s possible to get schools to serve healthy foods. This past summer, I read a great article about lunches at one school in France, where all the food is locally sourced and prepared (including freshly baked bread every day), the menus are reviewed by a certified dietician, and the only beverage is water. Unfortunately, attempts to nudge American schools in that direction have been both heavy-handed and unsuccessful.