Dear Mr. Dad: I’m not a whiz in the kitchen but I learned enough as a kid to make it through college without having to subsist solely on peanut butter sandwiches and Ramen noodles. My wife and I both cook meals but we can’t seem to get our son (age 11) remotely interested in cooking. How do we get him interested in learning how to cook for himself?
A: You’re absolutely right—everyone should be able to cook enough to feed themselves. Most of us will never become great chefs, but it is possible to get your son to join you in the “not-a-whiz-in-the-kitchen” category. At the very least, knowing how to cook a few things will improve your son’s diet–kids who can cook are less likely to rely on fast food and more likely to eat healthier foods. There are a number of other advantages, which I’ll get to in a minute. But your first step should be to try to figure out what your son has against getting in front of the stove.